Wednesday, September 3, 2008

Seafood Soup

Ok, this is really simple and I do think that it is rather yummy. If you want a quick hot soup after a hard day's work, give this a try and let me know if you like it.

Simple ingredients -
1) Some prawns
2) Some seaweed - it is dry so soak it a few times to get rid of the dirt.
3) Some fish balls, sotong balls - whatever you like.
4) Some carrot
5) Some napa cabbage.
6) Soup base - anchovies (boiled) or just use the read made Maggie cubes :)

Simple Steps -
1) It is really quite simple so not that many steps. Firstly bring the water to a boil in a pot. If you are using anchovies, you can fry it a bit with some oil before adding water. If you are using the Maggie cube, best to have the water boiling before adding the cube. Next add in the carrot and napa cabbage. Then add the balls and only add the prawns and seaweed last. Bring it to a boil for at least 15 mins in medium heat.

2) Voila! It is so easy. You have a hearty hot seafood soup ready for dinner! Yum yum!

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