Wednesday, July 30, 2008

Rosemary Lemon Roast Chicken


Inspiration -I discovered it is so easy to roast a chicken. Just marinate, throw it in the oven and pretty quickly you have dinner ready. Since this is just my 2nd roast chicken, I decided that I need to spice it up. Click here for my previous entry on Roast Chicken. http://foodmadesimple.blogspot.com/2008/06/roast-chicken.html

This time, I have four ingredients - chicken, potato, rosemary and lemon thus Rosemary Lemon Chicken!

Simple ingredients -
1) Fresh sprigs of rosemary
2) One lemon - use the zest of lemon and also lemon juice
3) Potatoes - quartered - marinade with some salt, lemon juice and pepper.
4) 2 piece of chicken thighs - marinade with salt, pepper, lemon zest, lemon juice and rosemary.





Simple steps -
1) Just put the marinated chicken and potatoes in a baking tray.

2) Pre-heat oven to 350'C. Put the tray of chicken and bake for 30 mins. I covered it with aluminium foil to retain the heat inside. After 30 mins, I remove the foil and bake for another 10 mins to get a crispy brown skin on the chicken.

3) Voila! Ready to eat! Yum yum!

2 comments:

pablopabla said...

I have always wanted to try my hand at this :D

Peb said...

Hi Pablopabla - Do try it. It is easy :)